1 serving (15 grams) contains 100 calories, 0.2 grams of protein, 11.0 grams of fat, and 1.0 grams of carbohydrates.
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Nutrition Information
Calories |
1577.3 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 173.5 g | 222% | |
| Saturated Fat | 23.7 g | 118% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 78.9 mg | 26% | |
| Sodium | 1340.7 mg | 58% | |
| Total Carbohydrates | 15.8 g | 5% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 7.9 g | ||
| protein | 3.2 g | 6% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 31.5 mg | 2% | |
| Iron | 1.6 mg | 8% | |
| Potassium | 78.9 mg | 1% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Truffelmayonaise
Truffle mayonnaise is a rich and creamy condiment infused with the earthy, luxurious flavor of truffles. Typically made from mayonnaise — a blend of egg yolks, oil, vinegar, and mustard — it incorporates truffle oil or finely grated truffles to achieve its signature taste. Originating from European cuisine, particularly French and Italian traditions where truffles are highly prized, this delicacy elevates dishes like fries, burgers, and sandwiches with its gourmet flair. While truffle mayonnaise is high in fat and calories due to its oil content, it also provides flavor in small amounts, making it a satisfying addition in moderation. It is gluten-free and often contains beneficial monounsaturated fats, depending on the oil used. However, it should be consumed sparingly because of its calorie density and potential for added artificial flavorings in some varieties. It's a treat designed to enhance indulgent dining experiences.
