1 serving (28 grams) contains 120 calories, 3.0 grams of protein, 4.0 grams of fat, and 20.0 grams of carbohydrates.
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Nutrition Information
Calories |
1025.6 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 34.2 g | 43% | |
| Saturated Fat | 4.3 g | 21% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 1367.5 mg | 59% | |
| Total Carbohydrates | 170.9 g | 62% | |
| Dietary Fiber | 25.6 g | 91% | |
| Sugars | 0 g | ||
| protein | 25.6 g | 51% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 85.5 mg | 6% | |
| Iron | 6.8 mg | 37% | |
| Potassium | 769.2 mg | 16% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Triscut crackers
Triscuit Crackers are a popular whole grain snack made primarily from shredded wheat, sunflower oil, and salt. Originating in the United States, they are designed to deliver a simple and wholesome flavor, often paired with cheeses, dips, or spreads as part of Western cuisine. Each cracker is crafted from minimally processed ingredients and contains dietary fiber, which supports digestive health. Triscuit Crackers are also free of artificial flavors and preservatives, making them a cleaner snacking option compared to highly processed alternatives. While they are low in sugar, they do contain a moderate level of sodium, which may be a consideration for those monitoring their salt intake. Their crunchy texture and nutrient-rich profile make them a satisfying snack or base for creative appetizers.
