1 serving (350 grams) contains 850 calories, 60.0 grams of protein, 50.0 grams of fat, and 40.0 grams of carbohydrates.
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Nutrition Information
Calories |
574.3 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 33.8 g | 43% | |
| Saturated Fat | 13.5 g | 67% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 101.4 mg | 33% | |
| Sodium | 810.8 mg | 35% | |
| Total Carbohydrates | 27.0 g | 9% | |
| Dietary Fiber | 3.4 g | 12% | |
| Sugars | 5.4 g | ||
| protein | 40.5 g | 81% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 101.4 mg | 7% | |
| Iron | 3.4 mg | 18% | |
| Potassium | 473.0 mg | 10% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Triple patty burger with tomato and cabbage
The Triple Patty Burger with Tomato and Cabbage is a hearty, American-style dish featuring three juicy beef patties stacked for maximum flavor and protein. Layered with fresh slices of ripe tomato and crisp cabbage, it offers a refreshing crunch and a boost of vitamins like C and K. Typically served on a toasted burger bun, this classic meal delivers indulgence with its robust meaty profile, balanced by wholesome veggie toppings. While the beef patties provide an excellent source of iron and protein, the dish is high in saturated fat and calories, making it a less ideal option for those watching their heart health or caloric intake. The addition of cabbage brings dietary fiber, supporting digestion, while the tomatoes offer antioxidants like lycopene. Enjoyed as part of casual dining or fast food, this burger is a bold blend of rich flavors and textures, ideal for satisfying large appetites.
