Triple cantonese roast
One cup of Triple cantonese roast is around 240 grams and contains approximately 640 calories, 32 grams of protein, 36 grams of fat, and 40 grams of carbohydrates.
Triple Cantonese Roast is a delectable culinary experience featuring succulent roast duck, tender char siu pork, and juicy soy sauce chicken, all masterfully prepared in the heart of Cantonese cuisine. Each protein is marinated in a blend of aromatic spices and sauces, delivering rich flavors with every bite. While this dish is a feast for the senses, it does come with a moderate amount of fat and sodium, so it's perfect for special occasions. Indulge in the vibrant tastes of tradition, all served with fragrant rice or fresh greens for a balanced meal. Enjoy the essence of Cantonese heritage with every morsel!
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Nutrition Facts
| Serving size | (240g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 640.0001 |
| Total Fat 36g | 0% |
| Saturated Fat 12g | 0% |
| Cholesterol 120mg | 0% |
| Sodium 1600.0001mg | 0% |
| Total Carbohydrate 40.0001g | 0% |
| Dietary Fiber 4.0001g | 0% |
| Total Sugars 7.9999g | |
| Protein 31.9999g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 79.9999mg | 0% |
| Iron 4.0001mg | 0% |
| Potassium 480mg | 0% |
Source of Calories