1 serving (300 grams) contains 750 calories, 60.0 grams of protein, 60.0 grams of fat, and 0.0 grams of carbohydrates.
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Nutrition Information
Calories |
600 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 48 g | 61% | |
| Saturated Fat | 19.2 g | 96% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 144 mg | 48% | |
| Sodium | 240 mg | 10% | |
| Total Carbohydrates | 0 g | 0% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 0 g | ||
| protein | 48 g | 96% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 24 mg | 1% | |
| Iron | 4.0 mg | 22% | |
| Potassium | 480 mg | 10% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Triple beef patty
The Triple Beef Patty is a hearty and flavorful option that’s perfect for meat lovers. This dish features three seasoned beef patties, often stacked and cooked to juicy perfection. Typically part of American cuisine, it’s a popular choice for burgers, showcasing the indulgent flair of comfort food. Each patty is crafted from ground beef, rich in protein and essential nutrients like iron and B vitamins. However, the Triple Beef Patty can be high in saturated fat and calories, depending on portion size and cooking methods. When paired with toppings like cheese, bacon, or sauces, it adds greater flavor but may increase sodium and calorie counts. For a healthier twist, opt for leaner beef or pair the patties with whole-grain buns and fresh vegetables. While indulgent, the Triple Beef Patty embodies the joys of balance and moderation in a protein-rich meal.
