1 serving (100 grams) contains 450 calories, 8.0 grams of protein, 25.0 grams of fat, and 50.0 grams of carbohydrates.
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Nutrition Information
Calories |
1071.4 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 59.5 g | 76% | |
| Saturated Fat | 23.8 g | 119% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 47.6 mg | 15% | |
| Sodium | 357.1 mg | 15% | |
| Total Carbohydrates | 119.0 g | 43% | |
| Dietary Fiber | 7.1 g | 25% | |
| Sugars | 71.4 g | ||
| protein | 19.0 g | 38% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 119.0 mg | 9% | |
| Iron | 3.6 mg | 20% | |
| Potassium | 357.1 mg | 7% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Triangle aux amandes
Triangle Aux Amandes is a delightful almond-filled pastry originating from North African and Middle Eastern cuisine. Made with a delicate phyllo dough exterior, it’s stuffed with a sweet, aromatic almond paste flavored with orange blossom water or rosewater, and often sprinkled with sesame seeds or lightly glazed with honey syrup. This pastry offers a rich, nutty flavor and a satisfying crunch. Almonds, the main ingredient, are a good source of healthy fats, vitamin E, and magnesium. However, the sugar content and buttery layers of phyllo dough contribute to its high calorie and fat levels, making it an indulgent treat best enjoyed occasionally. Traditionally a part of celebratory feasts or tea-time spreads, Triangle Aux Amandes is a tasty example of the region’s love for combining delicate textures with bold, fragrant flavors.
