1 serving (250 grams) contains 600 calories, 40.0 grams of protein, 25.0 grams of fat, and 45.0 grams of carbohydrates.
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Nutrition Information
Calories |
566.0 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 23.6 g | 30% | |
| Saturated Fat | 9.4 g | 47% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 75.5 mg | 25% | |
| Sodium | 1132.1 mg | 49% | |
| Total Carbohydrates | 42.5 g | 15% | |
| Dietary Fiber | 1.9 g | 6% | |
| Sugars | 4.7 g | ||
| protein | 37.7 g | 75% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 141.5 mg | 10% | |
| Iron | 2.8 mg | 15% | |
| Potassium | 377.4 mg | 8% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Tri tip dip sandwich
The Tri Tip Dip Sandwich is a savory, protein-packed option rooted in American barbecue cuisine. This sandwich features thinly sliced, tender tri-tip steak, seasoned for deep flavor, and served on a soft, toasted hoagie roll. Typically, it comes with au jus, a flavorful beef broth dip, enhancing the rich taste and adding moisture to every bite. Often accompanied by melted cheese and caramelized onions, this sandwich balances hearty textures and robust flavors. While tri-tip provides a good source of protein and essential nutrients like iron and zinc, the cheese and bread contribute higher levels of saturated fat and refined carbs, making moderation key. Pairing it with a side of vegetables or a lighter salad can keep the meal balanced. Ideal for meat lovers, the Tri Tip Dip Sandwich is a satisfying indulgence with a blend of bold, comforting flavors.
