1 serving (150 grams) contains 350 calories, 6.0 grams of protein, 15.0 grams of fat, and 45.0 grams of carbohydrates.
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Nutrition Information
Calories |
552.1 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 23.7 g | 30% | |
| Saturated Fat | 12.6 g | 63% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 78.9 mg | 26% | |
| Sodium | 315.5 mg | 13% | |
| Total Carbohydrates | 71.0 g | 25% | |
| Dietary Fiber | 3.2 g | 11% | |
| Sugars | 47.3 g | ||
| protein | 9.5 g | 19% | |
| Vitamin D | 78.9 mcg | 394% | |
| Calcium | 236.6 mg | 18% | |
| Iron | 3.2 mg | 17% | |
| Potassium | 315.5 mg | 6% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Tres leches chocolate cake
Tres Leches Chocolate Cake is a rich dessert inspired by Latin American cuisine, combining the classic Tres Leches cake technique with the indulgent flavor of chocolate. This decadent treat is crafted from a moist chocolate sponge cake soaked in a blend of three milks: evaporated milk, condensed milk, and heavy cream. The result is a luscious, velvety texture, topped with whipped cream and sometimes garnished with cocoa powder or chocolate shavings. While the cake offers calcium and protein from the milk, it is also high in sugar and fat, making it a treat best enjoyed in moderation. Its cultural roots and unique preparation make it a special addition to any celebration.
