1 serving (28 grams) contains 130 calories, 2.0 grams of protein, 6.0 grams of fat, and 18.0 grams of carbohydrates.
Calories |
520 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 24 g | 30% | |
Saturated Fat | 2 g | 10% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 0 mg | 0% | |
Sodium | 600 mg | 26% | |
Total Carbohydrates | 72 g | 26% | |
Dietary Fiber | 4 g | 14% | |
Sugars | 4 g | ||
protein | 8 g | 16% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 40 mg | 3% | |
Iron | 2 mg | 11% | |
Potassium | 200 mg | 4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Trader Joe’s Quinoa Chips are a crunchy snack made primarily with quinoa flour, offering a light, airy texture and a subtly nutty flavor. Inspired by the wholesome grains of South American cuisine, these chips combine quinoa with potato starch and various seasonings, creating a satisfying alternative to traditional potato chips. A single serving contains less fat than standard fried snacks and offers the benefit of quinoa’s protein and fiber content. However, it’s worth noting that these chips are still a processed snack, meaning they come with added oils and salts. While not a full replacement for whole grain quinoa, they make for an enjoyable guilt-free option when cravings strike. Perfect for dipping or eating straight from the bag, Trader Joe’s Quinoa Chips deliver taste and crunch with a dose of health-conscious appeal.