1 serving (28 grams) contains 150 calories, 2.0 grams of protein, 10.0 grams of fat, and 15.0 grams of carbohydrates.
Calories |
300 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 20 g | 25% | |
Saturated Fat | 2 g | 10% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 0 mg | 0% | |
Sodium | 10 mg | 0% | |
Total Carbohydrates | 30 g | 10% | |
Dietary Fiber | 2 g | 7% | |
Sugars | 0 g | ||
protein | 4 g | 8% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 20 mg | 1% | |
Iron | 0.6 mg | 3% | |
Potassium | 700 mg | 14% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Trader Joe’s Low Sodium Potato Chips offer a simple and satisfying snack made with just three ingredients: potatoes, sunflower oil, and sea salt. These chips are crafted with minimal salt, making them a great option for those seeking a lower-sodium alternative without sacrificing crunch or flavor. Inspired by the timeless tradition of classic American snack foods, they feature a light, golden crispness that pairs well with a variety of dips or stands alone as a tasty treat. While not a low-calorie food, they contain no artificial colors, flavors, or preservatives. The use of sunflower oil provides a source of unsaturated fats, which can be part of a heart-healthy diet when enjoyed in moderation. A perfect balance of simplicity and taste, these chips are a wholesome choice for potato chip lovers looking to limit their sodium intake.