1 serving (80 grams) contains 320 calories, 4.0 grams of protein, 18.0 grams of fat, and 40.0 grams of carbohydrates.
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Nutrition Information
Calories |
941.2 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 52.9 g | 67% | |
| Saturated Fat | 26.5 g | 132% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 58.8 mg | 19% | |
| Sodium | 588.2 mg | 25% | |
| Total Carbohydrates | 117.6 g | 42% | |
| Dietary Fiber | 2.9 g | 10% | |
| Sugars | 58.8 g | ||
| protein | 11.8 g | 23% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 58.8 mg | 4% | |
| Iron | 2.9 mg | 16% | |
| Potassium | 147.1 mg | 3% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Trader joes kringle
Trader Joe’s Kringle is a flaky, ring-shaped Danish pastry known for its buttery layers and indulgent fillings. Originating from Denmark, its rich heritage combines traditional Scandinavian baking techniques with modern flavors. Available in varieties like almond, raspberry, or seasonal options, the Kringle is crafted with a delicate dough, enriched with butter and filled with sweet, decadent ingredients. While celebrated for its melt-in-your-mouth texture, this pastry is more of a treat than a health food. High in sugars, fats, and calories, it pairs perfectly with coffee for a special occasion but should be enjoyed in moderation. Sodium levels are relatively low, and it contains no artificial preservatives, allowing it to remain a fresh and flavorful indulgence. Store it in the fridge to preserve its delicate texture and consider sharing—it’s a crowd-pleaser that highlights the artisanal art of Danish baking.
