1 serving (40 grams) contains 150 calories, 5.0 grams of protein, 3.0 grams of fat, and 27.0 grams of carbohydrates.
Calories |
300 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 6 g | 7% | |
Saturated Fat | 1 g | 5% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 0 mg | 0% | |
Sodium | 0 mg | 0% | |
Total Carbohydrates | 54 g | 19% | |
Dietary Fiber | 8 g | 28% | |
Sugars | 2 g | ||
protein | 10 g | 20% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 40 mg | 3% | |
Iron | 3 mg | 16% | |
Potassium | 300 mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Trader Joe's Gluten Free Oats offer a wholesome and hearty option for breakfast or baking. Made from 100% whole grain oats naturally sourced and processed to ensure they are gluten-free, this product caters to individuals with gluten sensitivities or those following a gluten-free lifestyle. These oats are rich in dietary fiber, which supports healthy digestion, and provide a good source of plant-based protein to fuel your day. Low in sugar and free of artificial additives, they make a nutritious choice for creating oatmeal, granola, or even savory dishes. Packed with essential vitamins and minerals like iron and magnesium, Trader Joe's Gluten Free Oats are a versatile pantry staple that aligns with a health-conscious diet. Whether you enjoy them warm as a comforting breakfast or incorporate them into baked goods, these oats are both delicious and nourishing.