1 serving (60 grams) contains 200 calories, 3.0 grams of protein, 9.0 grams of fat, and 25.0 grams of carbohydrates.
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Nutrition Information
Calories |
800.0 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 36 g | 46% | |
| Saturated Fat | 16.0 g | 80% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 1600.0 mg | 69% | |
| Total Carbohydrates | 100.0 g | 36% | |
| Dietary Fiber | 4.0 g | 14% | |
| Sugars | 8.0 g | ||
| protein | 12 g | 24% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 80.0 mg | 6% | |
| Iron | 4.8 mg | 26% | |
| Potassium | 200.0 mg | 4% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Trader joes biscuit
Trader Joe’s Biscuits are a delicious take on the classic Southern-style bread, perfect for breakfast or as a side to hearty meals. Made with enriched wheat flour, butter, and buttermilk, these biscuits offer a rich, flaky texture and buttery taste that feels indulgent. While they provide a comforting and satisfying treat, they are not necessarily a health-conscious option, as they contain a notable amount of saturated fat and sodium. Originating from the Southern U.S. culinary tradition, biscuits are typically paired with spreads like jams or served alongside savory dishes like fried chicken and gravy. Trader Joe’s version is convenient and ready-to-bake, giving you fresh-baked quality in minutes. While their flavor makes them a popular choice for comfort food, moderation is key if health considerations are a priority.
