1 serving (300 grams) contains 450 calories, 20.0 grams of protein, 15.0 grams of fat, and 50.0 grams of carbohydrates.
Calories |
360 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 12 g | 15% | |
| Saturated Fat | 5.6 g | 28% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 24 mg | 8% | |
| Sodium | 640.0 mg | 27% | |
| Total Carbohydrates | 40.0 g | 14% | |
| Dietary Fiber | 3.2 g | 11% | |
| Sugars | 4.0 g | ||
| protein | 16.0 g | 32% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 120 mg | 9% | |
| Iron | 1.6 mg | 8% | |
| Potassium | 320.0 mg | 6% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Tovala Artichoke Ravioli offers a delightful blend of Italian-inspired flavors with a health-conscious twist. Made with tender pasta pockets filled with a creamy mixture of artichoke and ricotta cheese, this dish brings a touch of Mediterranean cuisine to your table. The filling is enhanced with hints of garlic and Parmesan, while a light tomato sauce adds freshness to the meal. Packed with fiber from the artichoke and protein from the cheese, this ravioli delivers balanced nutrition without compromising on taste. While it provides a satisfying meal, the pasta contributes carbohydrates, so portion control is key for those monitoring their intake. Ideal for vegetarians, this ravioli is crafted with natural ingredients and cooks perfectly using Tovala’s smart oven technology for a quick yet gourmet experience.