1 serving (15 grams) contains 90 calories, 0.2 grams of protein, 10.0 grams of fat, and 1.0 grams of carbohydrates.
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Nutrition Information
Calories |
1428.6 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 158.7 g | 203% | |
| Saturated Fat | 23.8 g | 119% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 952.4 mg | 41% | |
| Total Carbohydrates | 15.9 g | 5% | |
| Dietary Fiber | 1.6 g | 5% | |
| Sugars | 0 g | ||
| protein | 3.2 g | 6% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 79.4 mg | 6% | |
| Iron | 1.6 mg | 8% | |
| Potassium | 158.7 mg | 3% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Toum garlic sauce
Toum Garlic Sauce is a creamy, fluffy condiment hailing from Lebanese cuisine. Made primarily of fresh garlic, oil, lemon juice, and salt, it is renowned for its bold flavor and smooth texture. With no dairy or eggs involved, Toum is completely vegan and relies on the emulsification of oil for its consistency. Rich in antioxidants from garlic, the sauce offers potential immune-boosting benefits. However, it is calorie-dense due to the high oil content, meaning portion control is essential for those monitoring fat intake. Traditionally paired with grilled meats, vegetables, or pita, Toum is a versatile staple beloved for its robust flavor and simplicity. Packed with wholesome ingredients, it brings a vibrant and authentic taste to Middle Eastern dishes while adding a zesty kick to any meal.
