1 serving (28 grams) contains 140 calories, 2.0 grams of protein, 7.0 grams of fat, and 19.0 grams of carbohydrates.
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Nutrition Information
Calories |
560 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 28 g | 35% | |
| Saturated Fat | 4 g | 20% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 460 mg | 20% | |
| Total Carbohydrates | 76 g | 27% | |
| Dietary Fiber | 4 g | 14% | |
| Sugars | 0 g | ||
| protein | 8 g | 16% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 80 mg | 6% | |
| Iron | 1.2 mg | 6% | |
| Potassium | 160 mg | 3% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Tostitos chips
Tostitos Chips are a popular snack made primarily from corn, vegetable oil, and a sprinkle of salt. Inspired by traditional Mexican cuisine, these chips serve as a versatile base for dips like salsa, guacamole, or queso, making them a staple in Tex-Mex dining. While they are gluten-free and contain no artificial flavors or preservatives, Tostitos Chips are relatively high in calories, sodium, and fat due to the frying process. They provide a modest amount of energy from carbohydrates but lack significant amounts of protein or fiber. For those seeking a balanced diet, they are best enjoyed in moderation or paired with nutrient-rich toppings like fresh vegetables or bean-based dips. Their simple ingredients and crowd-pleasing crunch make them a convenient choice for gatherings or casual snacking.
