1 serving (150 grams) contains 350 calories, 12.0 grams of protein, 15.0 grams of fat, and 40.0 grams of carbohydrates.
Calories |
552.1 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 23.7 g | 30% | |
| Saturated Fat | 9.5 g | 47% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 39.4 mg | 13% | |
| Sodium | 1104.1 mg | 48% | |
| Total Carbohydrates | 63.1 g | 22% | |
| Dietary Fiber | 3.2 g | 11% | |
| Sugars | 6.3 g | ||
| protein | 18.9 g | 37% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 236.6 mg | 18% | |
| Iron | 3.2 mg | 17% | |
| Potassium | 315.5 mg | 6% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Tortufa Pizza is a delightful fusion of Italian-inspired cuisine and creative culinary innovation. This unique dish features a hand-stretched dough base topped with rich tomato sauce, creamy mozzarella cheese, and a medley of fresh vegetables such as bell peppers, mushrooms, and spinach. Its signature twist comes from finely diced tortufa—a hearty root vegetable that adds a subtly sweet and nutty flavor, along with an extra dose of dietary fiber and vitamins like C and B6. While Tortufa Pizza boasts wholesome nutrients from its vegetable toppings and tortufa, the dish is moderately high in calories and saturated fat due to the cheese and crust. For a balanced option, consider choosing a thin crust and pairing it with a side salad. Tortufa Pizza is both satisfying and inventive, offering a playful yet nourishing take on traditional pizza favorites.