1 serving (40 grams) contains 120 calories, 5.0 grams of protein, 7.0 grams of fat, and 8.0 grams of carbohydrates.
Calories |
710.1 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 41.4 g | 53% | |
Saturated Fat | 3.0 g | 15% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 0 mg | 0% | |
Sodium | 1183.4 mg | 51% | |
Total Carbohydrates | 47.3 g | 17% | |
Dietary Fiber | 35.5 g | 126% | |
Sugars | 5.9 g | ||
protein | 29.6 g | 59% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 295.9 mg | 22% | |
Iron | 7.1 mg | 39% | |
Potassium | 591.7 mg | 12% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Tortillas de Linaza, or flaxseed tortillas, are a nutritious twist on traditional tortillas, popular in Latin cuisine and increasingly embraced worldwide for their health benefits. Made primarily from ground flaxseeds, these tortillas are often mixed with water or other natural binders like psyllium husk to create a pliable, gluten-free alternative to wheat or corn tortillas. Rich in fiber, omega-3 fatty acids, and antioxidants, they support digestion, heart health, and cholesterol management. Tortillas de Linaza are naturally low in carbohydrates and free of refined sugars, making them ideal for keto, paleo, or low-carb diets. However, their naturally nutty flavor might differ from traditional tortillas, and store-bought versions may contain added ingredients for shelf stability. Pair these nutrient-dense wraps with fresh veggies, lean proteins, or plant-based fillings for a wholesome and satisfying meal rooted in Latin-inspired culinary traditions.