One cup of Tortilla crust is around 236.6 grams and contains approximately 615.1 calories, 14.2 grams of protein, 14.2 grams of fat, and 104.1 grams of carbohydrates.
Tortilla Crust is a delicious and versatile alternative to traditional pizza bases, made from wholesome ingredients like corn or flour, and seasoned to perfection. Originating from Mexican cuisine, it brings a delightful twist to your favorite dishes. With its crispy texture and authentic flavors, Tortilla Crust can be loaded with fresh toppings, making it a fun and customizable option. While it offers a lighter feel compared to classic pizza dough, be mindful of portion sizes and toppings for a balance of indulgence and nutrition. Enjoy the burst of taste that Tortilla Crust brings to your table!
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Nutrition Information
Calories |
615.1 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 14.2 g | 18% | |
| Saturated Fat | 4.7 g | 23% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 946.0 mg | 41% | |
| Total Carbohydrates | 104.1 g | 37% | |
| Dietary Fiber | 9.5 g | 33% | |
| Sugars | 4.7 g | ||
| protein | 14.2 g | 28% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 189.0 mg | 14% | |
| Iron | 7.1 mg | 39% | |
| Potassium | 237.0 mg | 5% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
