Tortilla crackers

Tortilla crackers

Snack

Item Rating: 59/100

1 serving (30 grams) contains 140 calories, 2.0 grams of protein, 5.0 grams of fat, and 20.0 grams of carbohydrates.

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700.0
calories
10.0
protein
100.0
carbohydrates
25
fat

Nutrition Information

1 cup (150g)
Calories
700.0
% Daily Value*
Total Fat 25 g 32%
Saturated Fat 5 g 25%
Polyunsaturated Fat 0 g
Cholesterol 0 mg 0%
Sodium 900 mg 39%
Total Carbohydrates 100.0 g 36%
Dietary Fiber 5 g 17%
Sugars 5 g
protein 10.0 g 20%
Vitamin D 0 mcg 0%
Calcium 100.0 mg 7%
Iron 2.5 mg 13%
Potassium 250.0 mg 5%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Food Attributes

🍯 Low sugar

Source of Calories

60.2%
6.0%
33.8%
Fat: 225 cal (33.8%)
Protein: 40 cal (6.0%)
Carbs: 400 cal (60.2%)

About Tortilla crackers

Tortilla crackers are a crisp and flavorful snack inspired by traditional Mexican cuisine. Made from simple ingredients like corn or wheat flour, vegetable oil, and a touch of salt, these crackers deliver a satisfying crunch with every bite. Often seasoned with spices or herbs, they offer a versatile base for dips, cheeses, or spreads. Corn-based tortilla crackers are naturally gluten-free, making them a suitable option for those with gluten sensitivities. They are also a good source of whole grains when made with whole corn or whole wheat. However, some varieties may contain added sugars, unhealthy fats, or high sodium levels, so it’s wise to check the nutritional label if you're watching your intake. Whether enjoyed as a snack or paired with your favorite toppings, tortilla crackers bring a delightful twist to traditional chips while offering a bit more texture and wholesome goodness.