Tortilla bread
One cup of Tortilla bread is around 237 grams and contains approximately 616 calories, 14 grams of protein, 14 grams of fat, and 104 grams of carbohydrates.
Tortilla Bread is a versatile flatbread that hails from the heart of Mexican cuisine. Made primarily from wheat or corn flour, it’s often gluten-free when crafted from masa harina, making it perfect for various diets. Rich in fiber and low in fat, tortilla bread can be a healthy choice, especially when enjoyed with fresh ingredients like veggies and lean proteins. Whether you’re wrapping up a delicious taco, layering a burrito, or simply enjoying it as a side, tortilla bread is a delicious staple that elevates any meal with its warm, comforting taste.
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