1 serving (300 grams) contains 450 calories, 15.0 grams of protein, 18.0 grams of fat, and 50.0 grams of carbohydrates.
Calories |
360 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 14.4 g | 18% | |
Saturated Fat | 7.2 g | 36% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 32.0 mg | 10% | |
Sodium | 640.0 mg | 27% | |
Total Carbohydrates | 40.0 g | 14% | |
Dietary Fiber | 3.2 g | 11% | |
Sugars | 6.4 g | ||
protein | 12 g | 24% | |
Vitamin D | 40.0 mcg | 200% | |
Calcium | 120 mg | 9% | |
Iron | 2.0 mg | 11% | |
Potassium | 400.0 mg | 8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Tortellini in Tomato Cream Sauce with Spinach is a comforting Italian-inspired dish that blends tender, cheese-filled tortellini with a rich, velvety tomato cream sauce. Fresh spinach adds vibrant color and a boost of nutrients like iron and vitamins A and C, balancing the indulgence of the creamy base. Featuring flavors of garlic, ripe tomatoes, and Parmesan cheese, this dish highlights the classic warmth of Italian cuisine. While the tortellini and cream sauce provide a hearty dose of carbohydrates and fats, the inclusion of spinach makes it more nutrient-dense and fiber-rich. Moderation is key, as the sauce contributes to higher calorie and saturated fat content. Perfect for a balanced meal when paired with a fresh side salad or lean protein, Tortellini in Tomato Cream Sauce with Spinach is as satisfying as it is flavorful.