Nutrition Facts for Tortellini in brodo
Image of Tortellini in brodo

Tortellini in brodo

Item Rating: 70/100

One cup of Tortellini in brodo is around 236 grams and contains approximately 330 calories, 14 grams of protein, 9.4 grams of fat, and 42 grams of carbohydrates.

Tortellini In Brodo is a traditional Italian dish that features delicate, handmade pasta filled with savory ingredients like cheese, meat, or vegetables, all swimming in a warm, flavorful broth. Originating from the Emilia-Romagna region, this comforting classic is often enjoyed during special occasions and festive gatherings. The rich broth, typically made from simmered meats or vegetables, enhances the tortellini, creating a heartwarming meal. Nutritionally, it offers a balance of protein, carbohydrates, and vitamins, making it a fulfilling choice, but its richness can be higher in calories. Whether served as a starter or a main course, Tortellini In Brodo is a delightful taste of Italian culinary heritage.

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Nutrition Facts

Serving size (235.8491g)
Amount per serving % Daily Value*
Calories 330.1887
Total Fat 9.434g 0%
Saturated Fat 2.8302g 0%
Polyunsaturated Fat g
Cholesterol 47.1698mg 0%
Sodium 754.717mg 0%
Total Carbohydrate 42.4528g 0%
Dietary Fiber 2.8302g 0%
Total Sugars 1.8868g
Protein 14.1509g 0%
Vitamin D 0IU 0%
Calcium 94.3396mg 0%
Iron 1.8868mg 0%
Potassium 283.0189mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 27.3%
Protein: 18.2%
Carbs: 54.5%