Tortei

Tortei

Dinner

Item Rating: 67/100

1 serving (150 grams) contains 250 calories, 7.0 grams of protein, 8.0 grams of fat, and 35.0 grams of carbohydrates.

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394.3
calories
11.0
protein
55.2
carbohydrates
12.6
fat

Nutrition Information

1 cup (236.6g)
Calories
394.3
% Daily Value*
Total Fat 12.6 g 16%
Saturated Fat 4.7 g 23%
Polyunsaturated Fat 0 g
Cholesterol 47.3 mg 15%
Sodium 630.9 mg 27%
Total Carbohydrates 55.2 g 20%
Dietary Fiber 3.2 g 11%
Sugars 4.7 g
protein 11.0 g 22%
Vitamin D 0 mcg 0%
Calcium 78.9 mg 6%
Iron 3.2 mg 17%
Potassium 315.5 mg 6%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Food Attributes

🍯 Low sugar

Source of Calories

58.4%
11.6%
30.0%
Fat: 113 cal (30.0%)
Protein: 44 cal (11.6%)
Carbs: 220 cal (58.4%)

About Tortei

Tortei, a traditional dish from Northern Italy, particularly the Trentino-Alto Adige region, is a type of stuffed pasta similar to ravioli. Typically, the filling consists of pumpkin, potato, or cheese, seasoned with nutmeg and herbs for a subtle and earthy flavor. They are often served with melted butter, sage, or sprinkled with parmesan, highlighting their rich and comforting profile. Tortei provides a quick energy source from its carbohydrate-rich pasta and delivers some protein from its cheese or potato-based filling. However, the butter and cheese can make this dish higher in fat and calories, requiring mindful portions for healthier eating. Its ingredients showcase simple yet flavorful aspects of Italian alpine cuisine, making it a beloved comfort food.