1 serving (150 grams) contains 250 calories, 5.0 grams of protein, 10.0 grams of fat, and 30.0 grams of carbohydrates.
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Nutrition Information
Calories |
396.8 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 15.9 g | 20% | |
| Saturated Fat | 4.8 g | 24% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 31.7 mg | 10% | |
| Sodium | 634.9 mg | 27% | |
| Total Carbohydrates | 47.6 g | 17% | |
| Dietary Fiber | 4.8 g | 17% | |
| Sugars | 3.2 g | ||
| protein | 7.9 g | 15% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 63.5 mg | 4% | |
| Iron | 2.4 mg | 13% | |
| Potassium | 634.9 mg | 13% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Tortas de papa
Tortas de Papa, or potato patties, are a savory dish rooted in Mexican cuisine. Made primarily from mashed potatoes, they're seasoned with ingredients like onion, garlic, and fresh herbs, then shaped into patties and pan-fried until golden and crispy. Often bound together with eggs and a bit of flour, they may also include cheese or vegetables for added flavor. These patties are typically served with salsa, fresh greens, or a side of beans. Tortas de Papa are naturally vegetarian and rich in carbohydrates for energy, though their nutritional profile can vary depending on the frying oil and added ingredients. For a healthier version, they can be baked instead of fried, lowering the fat content. A versatile comfort food, they’re as satisfying as they are delicious.
