1 serving (150 grams) contains 350 calories, 5.0 grams of protein, 18.0 grams of fat, and 45.0 grams of carbohydrates.
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Nutrition Information
Calories |
552.1 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 28.4 g | 36% | |
| Saturated Fat | 15.8 g | 79% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 78.9 mg | 26% | |
| Sodium | 236.6 mg | 10% | |
| Total Carbohydrates | 71.0 g | 25% | |
| Dietary Fiber | 1.6 g | 5% | |
| Sugars | 47.3 g | ||
| protein | 7.9 g | 15% | |
| Vitamin D | 31.5 mcg | 157% | |
| Calcium | 157.7 mg | 12% | |
| Iron | 1.6 mg | 8% | |
| Potassium | 236.6 mg | 5% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Torta sorvete
Torta Sorvete is a delightful Brazilian dessert that blends the textures of cake and ice cream into one irresistible treat. Typically, it features a layer of soft sponge cake or buttery cookie base, followed by a creamy frozen layer made from sweetened condensed milk, heavy cream, and eggs, often enriched with chocolate sauce or fruit syrups for added flavor. Originating in Brazil, this dessert is often served during celebrations and family gatherings. While it offers a decadent burst of sweetness and richness, it’s worth noting that Torta Sorvete is high in sugar and saturated fats due to the heavy cream and condensed milk. Health-conscious individuals might consider enjoying it in moderation or experimenting with alternative ingredients like low-fat milk or sugar-free sweeteners to make it lighter. Despite its indulgent nature, its unique texture and flavor make it a beloved classic in Brazilian cuisine.
