1 serving (100 grams) contains 350 calories, 5.0 grams of protein, 15.0 grams of fat, and 50.0 grams of carbohydrates.
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Nutrition Information
Calories |
841.3 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 36.1 g | 46% | |
| Saturated Fat | 19.2 g | 96% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 72.1 mg | 24% | |
| Sodium | 480.8 mg | 20% | |
| Total Carbohydrates | 120.2 g | 43% | |
| Dietary Fiber | 4.8 g | 17% | |
| Sugars | 72.1 g | ||
| protein | 12.0 g | 24% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 96.2 mg | 7% | |
| Iron | 4.8 mg | 26% | |
| Potassium | 360.6 mg | 7% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Torta de chocolate
Torta de Chocolate, a decadent dessert rooted in Latin American and Spanish cuisine, is a rich, flourless chocolate cake cherished for its velvety texture and intense chocolate flavor. Its primary ingredients typically include dark chocolate, butter, eggs, sugar, and occasionally a hint of vanilla or coffee to enhance the flavor. Because it’s flourless, this dessert is naturally gluten-free, appealing to those with dietary restrictions. Torta de Chocolate is high in calories and fats due to its butter and chocolate content, making it an indulgent treat best enjoyed in moderation. However, it does offer some benefits: dark chocolate contains antioxidants and can provide a mood boost. While it may not be the most nutrient-rich option, its satisfying texture and bold flavor make it a popular choice for special occasions or when seeking a luxurious dessert experience.
