One cup of Torta chilena is around 238.1 grams and contains approximately 1071.4 calories, 11.9 grams of protein, 59.5 grams of fat, and 119 grams of carbohydrates.
Torta Chilena is a delightful layered cake hailing from Chile, renowned for its crispy, thin discs made from flour, sugar, and eggs. Each layer is generously filled with sweet, creamy layers of manjar, a rich caramel-like spread, and often adorned with fresh fruits. This traditional dessert is a perfect blend of textures, with a crunchy exterior and a luscious filling that melts in your mouth. While Torta Chilena is a delicious indulgence, its richness means it's best enjoyed in moderation, making it a special treat in Chilean cuisine. Whether served at celebrations or enjoyed with coffee, this iconic cake is sure to satisfy any sweet tooth!
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Nutrition Information
Calories |
1071.4 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 59.5 g | 76% | |
| Saturated Fat | 0 g | 0% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 0 mg | 0% | |
| Total Carbohydrates | 119 g | 43% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 0 g | ||
| protein | 11.9 g | 23% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 0 mg | 0% | |
| Iron | 0 mg | 0% | |
| Potassium | 0 mg | 0% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
