Nutrition Facts for Torta bread
Image of Torta bread

Torta bread

Item Rating: 70/100

One cup of Torta bread is around 236 grams and contains approximately 611 calories, 19 grams of protein, 8.3 grams of fat, and 111 grams of carbohydrates.

Torta Bread is a delicious, traditional Mexican bread known for its soft, light texture and slightly crispy crust. Made from simple ingredients like flour, water, yeast, and a touch of salt, it's versatile enough to hold savory fillings or be enjoyed on its own. Often used in tortas, a popular Mexican sandwich, Torta Bread brings an authentic taste to any meal. While it’s a source of carbohydrates, it’s best enjoyed in moderation, especially when filled with rich ingredients. Embrace the flavors of Mexico with Torta Bread—a delightful treat for any occasion!

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Nutrition Facts

Serving size (236.1111g)
Amount per serving % Daily Value*
Calories 611.111
Total Fat 8.3333g 0%
Saturated Fat 1.3888g 0%
Polyunsaturated Fat g
Cholesterol 0mg 0%
Sodium 1111.111mg 0%
Total Carbohydrate 111.1111g 0%
Dietary Fiber 5.5555g 0%
Total Sugars 5.5555g
Protein 19.4445g 0%
Vitamin D 0IU 0%
Calcium 55.5555mg 0%
Iron 5.5555mg 0%
Potassium 222.2221mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 12.6%
Protein: 13.0%
Carbs: 74.4%