1 serving (100 grams) contains 400 calories, 6.0 grams of protein, 18.0 grams of fat, and 50.0 grams of carbohydrates.
Calories |
952.4 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 42.9 g | 55% | |
Saturated Fat | 19.0 g | 95% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 119.0 mg | 39% | |
Sodium | 357.1 mg | 15% | |
Total Carbohydrates | 119.0 g | 43% | |
Dietary Fiber | 4.8 g | 17% | |
Sugars | 71.4 g | ||
protein | 14.3 g | 28% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 190.5 mg | 14% | |
Iron | 3.6 mg | 20% | |
Potassium | 357.1 mg | 7% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Torta Agli Amaretti is a traditional Italian dessert originating from the regions known for almond-based treats. This delectable cake is crafted with amaretti cookies, which impart a rich almond flavor, alongside flour, eggs, sugar, butter, and sometimes a hint of liquor like Amaretto for added depth. Its dense yet tender texture pairs beautifully with coffee or tea. While the Torta Agli Amaretti is celebrated for its distinctive nutty sweetness, its nutritional profile leans indulgent due to the presence of sugar and butter. However, it can offer some benefits, as amaretti cookies made with almonds provide a source of healthy fats and vitamin E. Often enjoyed as a treat during special occasions, moderation is key in appreciating this delicious slice of Italian culinary heritage.