Torsk
One cup of Torsk is around 238 grams and contains approximately 195 calories, 42 grams of protein, 1.7 grams of fat, and 0 grams of carbohydrates.
Torsk is a delicious Scandinavian dish, traditionally made from tender cod or pollock, lightly seasoned and often baked or steamed. This flaky white fish is a staple in Norwegian cuisine, rich in protein and low in calories, making it a healthy choice for any meal. Packed with essential Omega-3 fatty acids, Torsk supports heart health and brain function. Whether served with creamy sauces or alongside seasonal vegetables, Torsk offers a delightful taste of Nordic heritage while promoting a balanced diet. Enjoy the flavors of the sea with this nutritious and versatile dish!
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