Nutrition Facts for Torilla chips
Image of Torilla chips

Torilla chips

Item Rating: 64/100

One cup of Torilla chips is around 112 grams and contains approximately 560 calories, 8 grams of protein, 28 grams of fat, and 76 grams of carbohydrates.

Torilla Chips are a delicious, crunchy snack originating from Mexico, made primarily from cornmeal that’s shaped and fried to perfection. Each chip captures the essence of authentic Mexican cuisine, bursting with flavor and tradition. Made with natural ingredients, they’re a source of whole grains, providing fiber while keeping calories in check. Perfect for dipping into your favorite salsas or guacamole, they are a delightful addition to any gathering. Enjoy Torilla Chips for a flavorful crunch that’s sure to satisfy your cravings while keeping things enjoyable and guilt-free!

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Nutrition Facts

Serving size (112g)
Amount per serving % Daily Value*
Calories 560
Total Fat 28g 0%
Saturated Fat 4g 0%
Polyunsaturated Fat g
Cholesterol 0mg 0%
Sodium 460mg 0%
Total Carbohydrate 76g 0%
Dietary Fiber 4g 0%
Total Sugars 0g
Protein 8g 0%
Vitamin D 0IU 0%
Calcium 160mg 0%
Iron 1.6mg 0%
Potassium 200mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 42.9%
Protein: 5.4%
Carbs: 51.7%