Topfenstrudel

Item Rating: 57/100

One cup of Topfenstrudel is around 238 grams and contains approximately 595 calories, 17 grams of protein, 29 grams of fat, and 71 grams of carbohydrates.

Topfenstrudel is a delightful Austrian pastry that combines rich, creamy quark cheese with a hint of vanilla and a touch of lemon zest, all wrapped in thin, flaky layers of dough. This traditional dessert is often enhanced with raisins or a sprinkle of powdered sugar, making it a sweet indulgence. While it provides protein from the cheese, the buttery pastry adds to the calorie count, so it's best enjoyed in moderation. Topfenstrudel is a timeless favorite, embodying the comforting flavors of Central European cuisine, perfect for cozy gatherings or a sweet finish to any meal.

Nutrition Facts

Serving size	(238.0952g)

Amount per serving	% Daily Value*
Calories	595.2381

Total Fat 28.5714g	0%
Saturated Fat 14.2857g	0%
Polyunsaturated Fat g
Cholesterol 95.2381mg	0%
Sodium 476.1905mg	0%
Total Carbohydrate 71.4286g	0%
Dietary Fiber 2.381g	0%
Total Sugars 35.7143g
Protein 16.6667g	0%

Vitamin D 0IU	0%
Calcium 190.4762mg	0%
Iron 2.381mg	0%
Potassium 238.0952mg	0%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 42.2%

Protein: 10.9%

Carbs: 46.9%