Nutrition Facts for Topfen stange
Image of Topfen stange

Topfen stange

Item Rating: 59/100

One cup of Topfen stange is around 238 grams and contains approximately 714 calories, 19 grams of protein, 29 grams of fat, and 95 grams of carbohydrates.

Topfen Stange is a delightful Austrian pastry that combines a light, creamy filling made from farmer's cheese, or “Topfen,” with a flaky, golden-brown dough. Originating from the heart of Central Europe, this treat offers a perfect balance of sweet and savory flavors, often enhanced with a hint of vanilla or lemon zest. Packed with protein from the cheese, it can be a more wholesome snack option, though it does have a buttery crust that adds richness. Whether enjoyed as a breakfast pastry or a delightful dessert, Topfen Stange is a delicious taste of Austrian tradition that satisfies cravings in every bite!

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Nutrition Facts

Serving size (238.0952g)
Amount per serving % Daily Value*
Calories 714.2857
Total Fat 28.5714g 0%
Saturated Fat 14.2857g 0%
Polyunsaturated Fat g
Cholesterol 71.4286mg 0%
Sodium 476.1905mg 0%
Total Carbohydrate 95.2381g 0%
Dietary Fiber 4.7619g 0%
Total Sugars 35.7143g
Protein 19.0476g 0%
Vitamin D 0IU 0%
Calcium 238.0952mg 0%
Iron 2.381mg 0%
Potassium 357.1429mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 36.0%
Protein: 10.7%
Carbs: 53.3%