One cup of Top sirloin steak is around 240 grams and contains approximately 482.2 calories, 48.7 grams of protein, 30.5 grams of fat, and 0 grams of carbohydrates.
Top Sirloin Steak is a flavorful cut of beef that comes from the sirloin section, nestled right between the tenderloin and the round. Known for its robust taste and tenderness, this steak is a favorite in various cuisines, especially in American grilling traditions. Packed with protein, it's a great source of essential nutrients like iron and zinc, making it a healthy choice in moderation. With less fat than many other cuts, Top Sirloin offers a leaner option for meat lovers, perfect for a satisfying meal that doesn't compromise on flavor. Enjoy it grilled, seared, or even stir-fried, and savor the delicious versatility of Top Sirloin Steak.
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Nutrition Information
Calories |
482.2 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 30.5 g | 39% | |
| Saturated Fat | 0 g | 0% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 0 mg | 0% | |
| Total Carbohydrates | 0 g | 0% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 0 g | ||
| protein | 48.7 g | 97% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 0 mg | 0% | |
| Iron | 0 mg | 0% | |
| Potassium | 0 mg | 0% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
