Nutrition Facts for Top sirloin
Image of Top sirloin

Top sirloin

Item Rating: 69/100

One cup of Top sirloin is around 238 grams and contains approximately 490 calories, 64 grams of protein, 24 grams of fat, and 0 grams of carbohydrates.

Top Sirloin is a flavorful cut of beef, known for its tenderness and rich, meaty taste. Originating from the primal cut of the cow, it’s a favorite in steakhouses and home kitchens alike. Packed with essential nutrients, it provides a great source of protein, iron, and B vitamins, making it an excellent choice for muscle growth and overall health. While it has less marbling than other cuts, providing lower fat content, it still delivers a juicy experience when grilled or broiled. Enjoy Top Sirloin for a satisfying and nutritious meal that fits perfectly in any cuisine!

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Nutrition Facts

Serving size (238.0952g)
Amount per serving % Daily Value*
Calories 490.4762
Total Fat 23.8095g 0%
Saturated Fat 9.7619g 0%
Polyunsaturated Fat g
Cholesterol 211.9048mg 0%
Sodium 135.7143mg 0%
Total Carbohydrate 0g 0%
Dietary Fiber 0g 0%
Total Sugars 0g
Protein 64.2857g 0%
Vitamin D 0IU 0%
Calcium 42.8571mg 0%
Iron 6.1905mg 0%
Potassium 892.8571mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 45.5%
Protein: 54.5%
Carbs: 0.0%