Tony luke half pork and provolone cheese

Tony luke half pork and provolone cheese

Fast Food

Item Rating: 59/100

1 serving (250 grams) contains 600 calories, 40.0 grams of protein, 30.0 grams of fat, and 40.0 grams of carbohydrates.

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566.0
calories
37.7
protein
37.7
carbohydrates
28.3
fat

Nutrition Information

1 cup (235.8g)
Calories
566.0
% Daily Value*
Total Fat 28.3 g 36%
Saturated Fat 11.3 g 56%
Polyunsaturated Fat 0 g
Cholesterol 84.9 mg 28%
Sodium 1132.1 mg 49%
Total Carbohydrates 37.7 g 13%
Dietary Fiber 1.9 g 6%
Sugars 4.7 g
protein 37.7 g 75%
Vitamin D 18.9 mcg 94%
Calcium 283.0 mg 21%
Iron 2.8 mg 15%
Potassium 377.4 mg 8%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Food Attributes

🍯 Low sugar
⚠️ Contains trans fat
🧈 High saturated fat
🥩 High protein

Source of Calories

27.1%
27.1%
45.8%
Fat: 254 cal (45.8%)
Protein: 150 cal (27.1%)
Carbs: 150 cal (27.1%)

About Tony luke half pork and provolone cheese

The Tony Luke Half Pork and Provolone Cheese sandwich is a flavorful staple of Philadelphia’s celebrated culinary traditions. Featuring tender, slow-roasted pork, this classic sandwich is topped with melted provolone cheese, providing a rich and savory combination. Served on a freshly baked roll, the sandwich balances hearty meatiness with the creamy texture of the cheese. While its roots are firmly planted in American comfort food, the sandwich can trace its influences to Italian-American cuisine. This indulgence offers protein from the pork and calcium from the cheese, but bear in mind that it’s relatively high in sodium and saturated fat, making moderation a key consideration. Its bold flavors and satisfying textures make it a delicious option for those seeking an authentic Philly dining experience. If pairing with vegetables or a side like a salad, it can round out the meal with added nutritional balance.