Tonkotsu soup broth
One cup of Tonkotsu soup broth is around 236 grams and contains approximately 189 calories, 5.7 grams of protein, 17 grams of fat, and 1.9 grams of carbohydrates.
Tonkotsu Soup Broth is a rich and creamy Japanese staple, made by simmering pork bones for hours until they release their savory essence. Originating from the Fukuoka region of Japan, this deeply flavorful broth is the foundation of ramen, showcasing the umami of pork combined with aromatic garlic and ginger. While indulgent and luscious, it’s important to enjoy in moderation due to its higher fat content. Packed with collagen from the bones, Tonkotsu can also support skin and joint health. Dive into this bowl of goodness for a taste of authentic Japanese cuisine!
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