1 serving (600 grams) contains 850 calories, 40.0 grams of protein, 35.0 grams of fat, and 80.0 grams of carbohydrates.
Calories |
340.0 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 14.0 g | 17% | |
Saturated Fat | 4.8 g | 24% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 40.0 mg | 13% | |
Sodium | 1000.0 mg | 43% | |
Total Carbohydrates | 32.0 g | 11% | |
Dietary Fiber | 2.0 g | 7% | |
Sugars | 3.2 g | ||
protein | 16.0 g | 32% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 40.0 mg | 3% | |
Iron | 1.6 mg | 8% | |
Potassium | 240 mg | 5% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Tonkatsu Spicy Miso Ramen is a flavorful Japanese noodle dish that combines rich, savory tonkotsu (pork bone) broth with a spicy miso paste for a bold and warming experience. The bowl is typically topped with tender chashu pork, fresh vegetables like bok choy, green onions, and bean sprouts, a perfectly soft-boiled marinated egg, and springy wheat-based ramen noodles. Originating from Japan's love for hearty, umami-filled soups, this dish delivers layers of taste and texture. While it offers protein from the pork and egg and nutrients from the vegetables, its creamy broth, made with pork fat, can be high in calories and sodium. Moderation is key, but its balanced mix of ingredients makes it a satisfying comfort food for occasional indulgence. Perfect for those seeking a spicy twist on authentic Japanese ramen.