1 serving (240 grams) contains 82 calories, 0.0 grams of protein, 0.0 grams of fat, and 21.1 grams of carbohydrates.
Calories |
81.6 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 0 g | 0% | |
Saturated Fat | 0 g | 0% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 0 mg | 0% | |
Sodium | 28.8 mg | 1% | |
Total Carbohydrates | 21.1 g | 7% | |
Dietary Fiber | 0 g | 0% | |
Sugars | 21.1 g | ||
protein | 0 g | 0% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 2.4 mg | 0% | |
Iron | 0.0 mg | 0% | |
Potassium | 0 mg | 0% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Tonic water is a carbonated beverage originally developed in the 19th century as a way to make quinine, an anti-malarial derived from the cinchona tree, more palatable. Traditionally associated with British colonial regions, tonic water has become a globally popular mixer, especially in cocktails like the classic gin and tonic. Modern tonic water contains carbonated water, sweeteners (such as sugar or high-fructose corn syrup), natural or artificial flavorings, and a small amount of quinine, which lends its signature bitter taste. While its quinine content is minimal and well below medicinal levels, tonic water is not inherently a "health drink." It tends to be high in added sugars, though low- or no-calorie options are increasingly available. Consumed in moderation, it can be a refreshing beverage or a flavorful mixer, but its nutritional profile should be considered if monitoring sugar or calorie intake.