Tomohawk steak
One cup of Tomohawk steak is around 180 grams and contains approximately 450 calories, 50 grams of protein, 27 grams of fat, and 0 grams of carbohydrates.
Tomohawk Steak is a spectacular cut of beef, known for its impressive presentation and rich flavor. Originating from the prime rib section, it features a long bone resembling a tomahawk axe, and is renowned in American steakhouse cuisine. Packed with marbling, this steak delivers incredible tenderness and juiciness, making it a favorite for meat lovers. While it's a delicious treat, it should be enjoyed in moderation due to its higher fat content. Grill it to perfection, and savor an unforgettable dining experience that will leave your taste buds craving more!
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Nutrition Facts
| Serving size | (180g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 450 |
| Total Fat 27g | 0% |
| Saturated Fat 10.8g | 0% |
| Cholesterol 153mg | 0% |
| Sodium 108mg | 0% |
| Total Carbohydrate 0g | 0% |
| Dietary Fiber 0g | 0% |
| Total Sugars 0g | |
| Protein 50.4g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 36mg | 0% |
| Iron 4.5mg | 0% |
| Potassium 558mg | 0% |
Source of Calories