1 serving (30 grams) contains 110 calories, 7.0 grams of protein, 9.0 grams of fat, and 0.0 grams of carbohydrates.
Calories |
880.0 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 72 g | 92% | |
Saturated Fat | 48 g | 240% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 200.0 mg | 66% | |
Sodium | 1600.0 mg | 69% | |
Total Carbohydrates | 0 g | 0% | |
Dietary Fiber | 0 g | 0% | |
Sugars | 0 g | ||
protein | 56.0 g | 112% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 1600.0 mg | 123% | |
Iron | 0.8 mg | 4% | |
Potassium | 160.0 mg | 3% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Tomme Fleurette is a soft, creamy cheese originating from Switzerland, celebrated for its delicate, buttery flavor and velvety texture. Made from high-quality, full-fat cow’s milk, it is produced using traditional techniques that highlight its alpine heritage. This cheese contains protein and essential minerals like calcium, which support strong bones and teeth, but its higher fat content makes it best enjoyed in moderation. Tomme Fleurette is free from preservatives and artificial additives, appealing to those seeking wholesome, natural food options. Its rich consistency pairs beautifully with fruits, crusty bread, or a light wine, making it a versatile choice in European cuisine. While indulgent, incorporating it thoughtfully into a balanced diet allows you to savor its artisanal quality without overloading on calories or saturated fat.