Nutrition Facts for Tomme cheese
Image of Tomme cheese

Tomme cheese

Item Rating: 44/100

One cup of Tomme cheese is around 240 grams and contains approximately 840 calories, 60 grams of protein, 67 grams of fat, and 3.6 grams of carbohydrates.

Tomme Cheese is a semi-firm cheese that originated in the French Alps, renowned for its rustic flavor and earthy aroma. Made from cow's milk, it features a natural rind and a creamy, smooth texture that's perfect for melting or slicing. Rich in calcium and protein, Tomme is a nutritious addition to any cheese board. While it’s lower in fat than many aged cheeses, its bold taste pairs beautifully with a variety of wines and charcuterie. Experience the authentic taste of the Alps with Tomme Cheese, where tradition meets flavor.

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Nutrition Facts

Serving size (240g)
Amount per serving % Daily Value*
Calories 840
Total Fat 67.2g 0%
Saturated Fat 43.2g 0%
Polyunsaturated Fat g
Cholesterol 216mg 0%
Sodium 1440mg 0%
Total Carbohydrate 3.6g 0%
Dietary Fiber 0g 0%
Total Sugars 1.2g
Protein 60g 0%
Vitamin D 48IU 0%
Calcium 1680mg 0%
Iron 0.48mg 0%
Potassium 240mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 70.4%
Protein: 27.9%
Carbs: 1.7%