Nutrition Facts for Tomatosoup
Image of Tomatosoup

Tomatosoup

Item Rating: 77/100

One cup of Tomatosoup is around 238 grams and contains approximately 87 calories, 1.9 grams of protein, 2.4 grams of fat, and 17 grams of carbohydrates.

Tomatosoup is a warm and comforting culinary classic, made from ripe, juicy tomatoes, aromatic onions, and a blend of herbs and spices, creating a rich, flavorful experience. This beloved dish has roots in Italian cuisine, often enjoyed with a drizzle of olive oil and fresh basil. Packed with vitamins C and A, tomatoes offer antioxidant properties that support heart health. While it can be creamy and indulgent when paired with dairy, a simple, savory version remains a low-calorie option. Perfect for a cozy meal, Tomatosoup brings warmth and nutrition to your table.

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Nutrition Facts

Serving size (237.8641g)
Amount per serving % Daily Value*
Calories 87.3787
Total Fat 2.4272g 0%
Saturated Fat 0.4855g 0%
Polyunsaturated Fat g
Cholesterol 0mg 0%
Sodium 466.0195mg 0%
Total Carbohydrate 17.4756g 0%
Dietary Fiber 1.9417g 0%
Total Sugars 11.6506g
Protein 1.9417g 0%
Vitamin D 0IU 0%
Calcium 19.4176mg 0%
Iron 0.971mg 0%
Potassium 485.4368mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 22.0%
Protein: 7.8%
Carbs: 70.2%