Nutrition Facts for Tomato topping
Image of Tomato topping

Tomato topping

Item Rating: 84/100

One cup of Tomato topping is around 237 grams and contains approximately 47 calories, 2.4 grams of protein, 0.5 grams of fat, and 10 grams of carbohydrates.

Tomato Topping is a vibrant blend of fresh, ripe tomatoes, aromatic herbs, and a dash of olive oil, perfect for elevating any dish. Originating from Mediterranean cuisine, this versatile topping infuses flavors of Italy, where it’s commonly used on pizzas, pastas, and bruschetta. Rich in vitamins C and K, and packed with antioxidants, Tomato Topping supports a healthy diet, promoting heart health and immunity. Plus, it’s low in calories, making it a guilt-free addition to your meals. Dive into a burst of freshness with Tomato Topping today!

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Nutrition Facts

Serving size (236.5882g)
Amount per serving % Daily Value*
Calories 47.3176
Total Fat 0.4732g 0%
Saturated Fat 0g 0%
Polyunsaturated Fat g
Cholesterol 0mg 0%
Sodium 23.6588mg 0%
Total Carbohydrate 10.4099g 0%
Dietary Fiber 3.3122g 0%
Total Sugars 6.6245g
Protein 2.3659g 0%
Vitamin D 0IU 0%
Calcium 47.3176mg 0%
Iron 1.4195mg 0%
Potassium 709.7647mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 7.7%
Protein: 17.1%
Carbs: 75.2%