Tomato soup with two slices of sourdough
One cup of Tomato soup with two slices of sourdough is around 240 grams and contains approximately 90 calories, 3 grams of protein, 2.5 grams of fat, and 18 grams of carbohydrates.
Tomato Soup With Two Slices Of Sourdough is a classic dish that warms the soul. This rich, velvety soup is made from ripe, juicy tomatoes, simmered with aromatic herbs and spices, creating a burst of flavor in every spoonful. Originating from Mediterranean cuisine, it pairs perfectly with two crusty slices of sourdough bread, adding a delightful crunch. Packed with vitamins A and C from the tomatoes, this meal offers a healthy dose of antioxidants, while the sourdough provides gut-friendly probiotics. Enjoy it as a comforting lunch or dinner, a delicious blend of flavor and nutrition.
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Nutrition Facts
| Serving size | (240g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 90 |
| Total Fat 2.5001g | 0% |
| Saturated Fat 0.4999g | 0% |
| Cholesterol 0mg | 0% |
| Sodium 700.0001mg | 0% |
| Total Carbohydrate 18g | 0% |
| Dietary Fiber 1.9999g | 0% |
| Total Sugars 12g | |
| Protein 3g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 60mg | 0% |
| Iron 1.5mg | 0% |
| Potassium 799.9999mg | 0% |
Source of Calories