Nutrition Facts for Tomato soup with basil and cheese
Image of Tomato soup with basil and cheese

Tomato soup with basil and cheese

Item Rating: 69/100

One cup of Tomato soup with basil and cheese is around 238 grams and contains approximately 146 calories, 4.9 grams of protein, 5.8 grams of fat, and 19 grams of carbohydrates.

Tomato Soup With Basil And Cheese is a comforting classic that combines the rich flavors of ripe tomatoes and fresh basil. Originating from Italian cuisine, this delightful soup is not only delicious but also packed with nutrients. Each spoonful offers a burst of antioxidants from the tomatoes, while basil adds a fragrant touch and anti-inflammatory benefits. A sprinkle of cheese melts beautifully on top, enhancing the creamy texture. Perfect as a light meal or a cozy appetizer, this soup satisfies your taste buds and warms your soul, all while keeping it wholesome and flavorful.

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Nutrition Facts

Serving size (237.8641g)
Amount per serving % Daily Value*
Calories 145.6311
Total Fat 5.8253g 0%
Saturated Fat 2.9126g 0%
Polyunsaturated Fat g
Cholesterol 14.563mg 0%
Sodium 776.699mg 0%
Total Carbohydrate 19.4176g 0%
Dietary Fiber 2.9126g 0%
Total Sugars 9.7087g
Protein 4.8543g 0%
Vitamin D 0IU 0%
Calcium 145.6311mg 0%
Iron 1.9417mg 0%
Potassium 582.5244mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 35.1%
Protein: 13.0%
Carbs: 51.9%