1 serving (50 grams) contains 15 calories, 0.5 grams of protein, 0.2 grams of fat, and 3.0 grams of carbohydrates.
Calories |
71.0 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 0.9 g | 1% | |
Saturated Fat | 0 g | 0% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 0 mg | 0% | |
Sodium | 23.7 mg | 1% | |
Total Carbohydrates | 14.2 g | 5% | |
Dietary Fiber | 4.7 g | 16% | |
Sugars | 11.8 g | ||
protein | 2.4 g | 4% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 47.3 mg | 3% | |
Iron | 1.4 mg | 7% | |
Potassium | 709.8 mg | 15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Tomato Skewers are a simple yet flavorful dish often found in Mediterranean and Middle Eastern cuisines. Typically, they feature cherry or grape tomatoes threaded onto skewers, sometimes alternated with herbs like basil, chunks of mozzarella, or vegetables such as zucchini and bell peppers. Grilled or roasted, the tomatoes develop a smoky sweetness that enhances their natural juiciness. Tomato Skewers are a low-calorie, nutrient-rich option, offering a good source of antioxidants—most notably lycopene, which supports heart health and reduces inflammation. They're also high in vitamins A and C while being low in fat and cholesterol-free. If paired with cheese or oil-based marinades, the calorie and fat content may increase, so portion size matters. Versatile and vibrant, Tomato Skewers make a wholesome addition to barbecues, salads, or as a nutritious appetizer.