One cup of Tomato saffron and red bell pepper sauce is around 238.1 grams and contains approximately 119 calories, 2.4 grams of protein, 2.4 grams of fat, and 23.8 grams of carbohydrates.
Tomato Saffron And Red Bell Pepper Sauce is a vibrant, aromatic blend of ripe tomatoes, sweet red bell peppers, and luxurious saffron threads. Originating from Mediterranean cuisine, this sauce brings a burst of color and flavor to your dishes. Rich in antioxidants and vitamins, the tomatoes and bell peppers promote heart health and support your immune system, while saffron adds a unique depth and a hint of earthiness. Perfect for pasta, grilled vegetables, or as a dipping sauce, it's not just delicious but also a healthy addition to your meals. Elevate your cooking with this exquisite sauce!
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Nutrition Information
Calories |
119 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 2.4 g | 3% | |
| Saturated Fat | 0.5 g | 2% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 476 mg | 20% | |
| Total Carbohydrates | 23.8 g | 8% | |
| Dietary Fiber | 4.8 g | 17% | |
| Sugars | 11.9 g | ||
| protein | 2.4 g | 4% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 48 mg | 3% | |
| Iron | 2.4 mg | 13% | |
| Potassium | 714 mg | 15% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
