Nutrition Facts for Tomato on the vine
Image of Tomato on the vine

Tomato on the vine

Item Rating: 83/100

One cup of Tomato on the vine is around 237 grams and contains approximately 42 calories, 2.1 grams of protein, 0.6 grams of fat, and 9.2 grams of carbohydrates.

Tomato On The Vine is a vibrant and juicy fruit, well-known for its rich flavor and exceptional freshness. Grown on the vine, these tomatoes are packed with essential vitamins, including Vitamin C and potassium, making them a healthy addition to any meal. Their origins trace back to the Americas, where they’ve become a staple in Mediterranean cuisine, enhancing dishes like salads, salsas, and pastas. With their impressive antioxidant properties, Tomato On The Vine not only delights your taste buds but also supports a healthy lifestyle. Enjoy the taste of nature’s bounty!

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Nutrition Facts

Serving size (236.5385g)
Amount per serving % Daily Value*
Calories 42.3077
Total Fat 0.5769g 0%
Saturated Fat 0g 0%
Polyunsaturated Fat g
Cholesterol 0mg 0%
Sodium 11.5383mg 0%
Total Carbohydrate 9.2307g 0%
Dietary Fiber 2.8846g 0%
Total Sugars 6.1538g
Protein 2.1154g 0%
Vitamin D 0IU 0%
Calcium 23.0769mg 0%
Iron 0.5769mg 0%
Potassium 561.5385mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 10.3%
Protein: 16.7%
Carbs: 73.0%